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My Buddha Supreme ( cents 2,750/$4.80), a tangle of vegetables on a bed of organic whole-grain Links of London, and my husband's bean burger ( cents 2,750), a lightly grilled patty held together by a web of cheese, made us question our carnivorous past. We could do this, we thought to ourselves, as we loaded our mouths with a tasty mix of beans, tofu, mushrooms and brussels sprouts, dressed lightly in sauce. Each plate came with a corner salad, seasoned and topped with beet shavings. The bean burger, which came on a wholesome bun Links of London Z Charm with various spices, was accompanied by a side of fries. We complemented the meal with a handful of blended drinks, including an all-natural, sugarless fruit shake in milk ( cents 1,250/$2.20) and a beet-infused, mixed organic vegetable juice ( cents 1,750/$3) that gave the sensation of sipping a garden. Leaving the restaurant with pleasantly full stomachs, we felt inspiration in the flavorful, filling Links of London Y Charm, created out of a handful of steamed vegetables, beans, bread and rice. This patio restaurant is a true celebration of organic cuisine and vegetarianism.Beth Foley said she and her husband, Jim, have been blessed with four children. "But four children in three years -- we had our family," Beth said with a smile. The Foley children are Logan, twins Kaitlyn and Jamison, and Mason. After Mason was born five years ago, Beth had a tubal ligation to prevent another pregnancy. But her periods began to gradually increase in duration and severity. "Each month was worse than the Links of London X Charm month," the 33-year-old, stay-at-home mother said in her Normal residence.